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Sage - Salvia


Beautiful gray foliage with blue flowers. Used in pork and veal dishes as well as in poultry stuffings. Dries well and is attractive in herbal wreaths. Height 12-30 inches Untreated

Sowing instructions: Plant seeds 0.5 inches deep indoors from March-April or directly outdoors from May-June. Harvest from July-September

Maturity: 85 days Open-pollinated Heirloom

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  • 261 Units in Stock
  • Manufactured by: Larosa

This product was added to our catalog on Tuesday 04 September, 2012.

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