Sowing Instructions :
Sow once soil can be worked in the Spring, sow seed about 3mm (1/8ā³) deep in rows 45cm (18ā³) apart. An even supply of moisture during the entire growth period is imperative for success. Harvest by cutting leaves from the main stem at least 2.5cm (1ā³) above the base. Avoid cutting into the crown where the root begins as new sprouts will often emerge from this area extending the harvest.

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